TRI Wood Pressed Mustard Oil is a traditional, artisanal oil extracted from mustard seeds using a wooden press. This method avoids high heat processing, helping retain the oil's natural flavor, aroma, and nutrients.

Key features:

• Made using the wooden pressing method: This traditional technique avoids high heat, preserving the oil's natural properties.
• Unrefined & Unfiltered: No chemicals or additives are used during processing, making it a pure and natural product.
• Strong mustard flavor and aroma: Wood pressing is known to yield a more robust and flavorful oil compared to modern extraction methods.
• Rich in nutrients: Mustard oil is a good source of monounsaturated fatty acids (healthy fats), vitamins, and minerals like vitamin E, selenium, and omega-3 fatty acids (in small quantities).
• Versatile cooking oil: TRI Wood Pressed Mustard Oil can be used for various cooking applications, including stir-fries, tadka (tempering), salad dressings, and marinades.

Benefits:

• Lower (LDL) levels: May help lower bad cholesterol (LDL) levels
• Heart Heath: ?May improve heart health
• Anti- inflammatory: May have anti-inflammatory properties

Things to Consider:

• Storage Instructions: Store TRI Wood Pressed Mustard Oil in a cool, dark place, ideally in an airtight container.
• Shelf life: Wood pressed oils may have a shorter shelf life than expeller-pressed or chemically refined oils. Store in a cool, dark place and use within a few months of opening.
• High smoke point: Mustard oil has a high smoke point, making it suitable for high-heat cooking. However, due to its strong flavor, it's often used in smaller quantities for drizzling or adding at the end of cooking.

TRI Wood Pressed Mustard Oil is a traditional, artisanal oil extracted from mustard seeds using a wooden press. This method avoids high heat processing, helping retain the oil's natural flavor, aroma, and nutrients.

Key features:

• Made using the wooden pressing method: This traditional technique avoids high heat, preserving the oil's natural properties.
• Unrefined & Unfiltered: No chemicals or additives are used during processing, making it a pure and natural product.
• Strong mustard flavor and aroma: Wood pressing is known to yield a more robust and flavorful oil compared to modern extraction methods.
• Rich in nutrients: Mustard oil is a good source of monounsaturated fatty acids (healthy fats), vitamins, and minerals like vitamin E, selenium, and omega-3 fatty acids (in small quantities).
• Versatile cooking oil: TRI Wood Pressed Mustard Oil can be used for various cooking applications, including stir-fries, tadka (tempering), salad dressings, and marinades.

Benefits:

• Lower (LDL) levels: May help lower bad cholesterol (LDL) levels
• Heart Heath: ?May improve heart health
• Anti- inflammatory: May have anti-inflammatory properties

Things to Consider:

• Storage Instructions: Store TRI Wood Pressed Mustard Oil in a cool, dark place, ideally in an airtight container.
• Shelf life: Wood pressed oils may have a shorter shelf life than expeller-pressed or chemically refined oils. Store in a cool, dark place and use within a few months of opening.
• High smoke point: Mustard oil has a high smoke point, making it suitable for high-heat cooking. However, due to its strong flavor, it's often used in smaller quantities for drizzling or adding at the end of cooking.