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TRI

Wood Pressed Ground Nut Oil - TRI

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(Rs.585 Per Litre)
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Product Information

TRI Wood Pressed Groundnut Oil is extracted from peanuts using a traditional wooden press method. This method applies minimal heat and pressure, preserving the oil's natural flavor, aroma, and nutrients.

Key features:

  • Chemical-free processing: No harsh chemicals or solvents are used to extract the oil.
  • Rich in flavor and aroma: Wood pressing retains the peanuts' natural taste and smell, perfect for adding a nutty depth to your dishes.
  • High smoke point: Wood pressed groundnut oil has a relatively high smoke point, making it suitable for various cooking methods, including stir-frying and deep frying.
  • Natural source of nutrients: Groundnut oil is a good source of Vitamin E, monounsaturated fats, and antioxidants.

Benefits:

  • Healthy cooking oil: Compared to refined vegetable oils, wood pressed groundnut oil is a healthier choice due to its minimal processing and higher nutrient content.
  • Boosts heart health: The monounsaturated fats in groundnut oil may help lower bad cholesterol (LDL) levels and improve heart health.
  • Rich in antioxidants: Groundnut oil's antioxidant content can help protect your cells from damage and may reduce the risk of chronic diseases.
  • Enhances flavor: The unique nutty flavor of wood pressed groundnut oil can elevate the taste of your curries, stir-fries, and salad dressings.

Things to Consider:

  • Storage Instructions: Store TRI Wood Pressed Groundnut Oil in a cool, dark place, away from direct sunlight and heat.
  • Shelf Life: An unopened bottle can last up to 12 months.
  • Note: Once opened, it's recommended to use the oil within 3-4 months for optimal quality and freshness.
Godse & Sons