0
West Bengal - CO - 02

Premium Natural Cashews (SP) - CO - 02 - West Bengal

Price:
(Rs.813 Per Kg)
Size:

Quantity:


Get Notified
Product Information

Indulge in the rich, buttery taste of our premium natural split cashews, sourced directly from the fertile lands of West Bengal, India. These split cashews are meticulously selected and processed to preserve their natural goodness and flavor. Each kernel is a testament to our commitment to quality, offering a wholesome and delicious snacking experience.

Origin: West Bengal, India

Product Information:

  • Variety: Premium Natural Cashews Split (SP)
  • Appearance: Ivory-colored, split kernels
  • Flavor: Naturally sweet, creamy, and crunchy with a rich taste
  • Certifications: 100% Natural, No Additives or Preservatives
  • Processing: Handpicked and carefully sorted to ensure only the best nuts are included

Nutritional Information:

  • Rich in Healthy Fats: Cashews are a great source of heart-healthy monounsaturated fats that can help reduce bad cholesterol (LDL) and maintain good cardiovascular health.
  • High in Protein: Cashews provide a significant amount of plant-based protein, making them an excellent choice for vegetarians, vegans, and anyone looking to increase their protein intake.
  • Vitamin E: An antioxidant that helps protect cells from damage and supports skin health.
  • Magnesium: Essential for muscle and nerve function, and helps maintain bone health.
  • Zinc: Crucial for immune system function and cellular repair.
  • Copper: Supports the body’s connective tissues and enhances iron absorption.
  • Antioxidants: Cashews contain various antioxidants that help fight free radicals in the body, reducing the risk of chronic diseases.
  • Supports Weight Management: Due to their healthy fat and protein content, cashews provide a feeling of fullness and can help curb unnecessary snacking.

Storage Instructions:

  • Store in a cool, dry place.
  • Keep away from direct sunlight.
  • For longer shelf life, you may refrigerate the cashews to preserve their freshness and prevent any risk of rancidity, especially in hot and humid climates.

Shelf Life:

  • Up to 12 months when stored according to instructions.
West Bengal - CO - 02