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Maharashtra - FPC - 01

Organic Rice Flour (Kinki) - FPC - 01 - Maharastra

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(Rs.78 Per Kg)
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Product Information

Organic Rice Flour (Kinki) is a finely milled, gluten-free flour made from organically grown rice in Maharashtra. It is a versatile ingredient commonly used in traditional Indian and Asian cuisines for making rotis, dosa, idiyappam, rice noodles, and baked goods. Free from chemicals, preservatives, and additives, this flour is a healthier alternative for those with gluten intolerance and dietary restrictions.

Origin: Maharashtra, India

Product Information:

  • Type: Finely milled organic rice flour
  • Cultivation: 100% organic, free from chemicals and GMOs
  • Texture: Fine and smooth
  • Taste: Mild and neutral, blends well with other ingredients
  • Usage: Suitable for making flatbreads, idli, dosa, thickeners for soups, and gluten-free baking

Nutritional Benefits:

  • Naturally gluten-free: Ideal for individuals with gluten intolerance or celiac disease
  • Rich in carbohydrates: Provides a quick and sustained energy boost
  • Good source of fiber: Aids digestion and promotes gut health
  • Low in fat: Supports heart health and maintains a balanced diet
  • Contains essential minerals: Provides iron and magnesium, essential for overall well-being
  • Helps in weight management: Light on digestion and keeps you feeling full longer

Storage:

  • Store in an airtight container in a cool, dry place, away from moisture and direct sunlight

Shelf Life:

  • Up to 6 months when stored properly.

Maharashtra - FPC - 01