Organic Yellow mustard seeds are a popular spice known for their strong, pungent flavor and aroma. Grown organically without the use of harmful pesticides or chemicals, these mustard seeds offer a natural and wholesome experience.

Origin: Katihar, Bihar, India

• Organic Certification: These mustard seeds are certified organic, ensuring they are grown according to rigorous standards that prioritize environmental sustainability and human health.
  
• Yellow Color: Yellow mustard seeds have a distinctive yellow color.
• Pungent Flavor: Mustard seeds have a strong, pungent flavor that adds a spicy kick to dishes.
• Culinary Versatility: Yellow mustard seeds are used in a wide variety of cuisines and dishes, from curries and chutneys to pickles and marinades.

Nutritional Benefits:

• Essential Oils: Yellow mustard seeds are rich in essential oils, such as allyl isothiocyanate, which has various health benefits.
• Antioxidants: Mustard seeds contain antioxidants that help protect the body from damage caused by free radicals.
• Anti-inflammatory Properties: Some studies suggest that mustard seeds may have anti-inflammatory properties.
• Digestive Health: Mustard seeds may help stimulate digestion and improve appetite.

Storage:

• Store organic yellow mustard seeds in a cool, dry place away from direct sunlight.

Shelf Life:

•   When stored properly, organic yellow mustard seeds can have a shelf life of several months.
  

Organic Yellow mustard seeds are a popular spice known for their strong, pungent flavor and aroma. Grown organically without the use of harmful pesticides or chemicals, these mustard seeds offer a natural and wholesome experience.

Origin: Katihar, Bihar, India

• Organic Certification: These mustard seeds are certified organic, ensuring they are grown according to rigorous standards that prioritize environmental sustainability and human health.
  
• Yellow Color: Yellow mustard seeds have a distinctive yellow color.
• Pungent Flavor: Mustard seeds have a strong, pungent flavor that adds a spicy kick to dishes.
• Culinary Versatility: Yellow mustard seeds are used in a wide variety of cuisines and dishes, from curries and chutneys to pickles and marinades.

Nutritional Benefits:

• Essential Oils: Yellow mustard seeds are rich in essential oils, such as allyl isothiocyanate, which has various health benefits.
• Antioxidants: Mustard seeds contain antioxidants that help protect the body from damage caused by free radicals.
• Anti-inflammatory Properties: Some studies suggest that mustard seeds may have anti-inflammatory properties.
• Digestive Health: Mustard seeds may help stimulate digestion and improve appetite.

Storage:

• Store organic yellow mustard seeds in a cool, dry place away from direct sunlight.

Shelf Life:

•   When stored properly, organic yellow mustard seeds can have a shelf life of several months.