0
Maharashtra - FPC - 01

Organic Moong Flour (Moong Besan) - FPC - 01 - Maharastra

Price:
(Rs.132 Per Kg)
Size:

Prices & availability vary by season and demand. Contact us for latest rates


Quantity:


Get Notified
Product Information

Organic Moong Flour, also known as Moong Besan, is a finely ground flour made from organically grown green gram (moong dal). It is widely used in traditional Indian cooking to prepare snacks, sweets, and gluten-free baked goods. Naturally rich in protein and fiber, this flour is an excellent choice for healthy and nutritious meals. Free from chemicals, pesticides, and artificial additives, it retains its natural taste and nutritional value.

Origin: Maharashtra, India

Product Information:

  • Type: Organic flour made from moong dal
  • Cultivation: 100% organic, free from pesticides and GMOs
  • Texture: Fine and smooth
  • Color: Pale yellow
  • Usage: Ideal for making cheelas, pakoras, soups, gravies, and gluten-free baking

Nutritional Benefits:

  • Rich in plant-based protein: Supports muscle growth and overall body function.
  • High in dietary fiber: Promotes healthy digestion and gut health.
  • Low glycemic index: Helps regulate blood sugar levels.
  • Rich in iron and folate: Supports blood formation and energy metabolism.
  • Packed with antioxidants: Helps boost immunity and reduce inflammation.
  • Gluten-free alternative: Suitable for individuals with gluten intolerance.

Storage:

  • Store in an airtight container in a cool, dry place, away from moisture and direct sunlight.

Shelf Life:

  • Best consumed within 3-6 months for optimal freshness.

Maharashtra - FPC - 01