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West Bengal - Purba Bardhaman - FPC - 01

Organic Moong Dal (Split) - Purba Bardhman - West Bengal

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(Rs.125 Per Kg)
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Product Information

Experience the purity of nature with our Organic Moong Dal, lovingly cultivated in the fertile lands of West Bengal. This unpolished, split moong lentil is a nutritional powerhouse, packed with protein, fiber, essential vitamins, and minerals.

Grown using organic farming practices, our Moong Dal is free from harmful chemicals and pesticides, ensuring a wholesome and delicious addition to your diet.

Origin: West Bengal

Product Information:

  • Color: Bright yellow
  • Processing: Gently cleaned and split, retaining natural goodness
  • Texture: Smooth and soft when cooked
  • Aroma: Mild, nutty fragrance
  • Taste: Delicate, nutty flavor
  • Usage: Versatile lentil suitable for a variety of dishes, including dal, sambar, soups, and stews. Can also be used as a filling for samosas and tikkis
  • Free From: Artificial colors, Artificial flavors, Preservatives

Nutritional Benefits:

  • Calories: 340 kcal
  • Protein: 24g
  • Fiber: 6g
  • Iron: 4mg
  • Folate: 110 mcg
  • Potassium: 600mg
  • Vitamin B1, B2, B6: Good source

Storage Instructions:

  • To maintain optimal freshness and quality, store in a cool, dry place away from direct sunlight and moisture.

Shelf Life:

  • Up to 12 months from the date of packaging when stored according to instructions.

Experience the purity of nature with our Organic Moong Dal, lovingly cultivated in the fertile lands of West Bengal. This unpolished, split moong lentil is a nutritional powerhouse, packed with protein, fiber, essential vitamins, and minerals.

Grown using organic farming practices, our Moong Dal is free from harmful chemicals and pesticides, ensuring a wholesome and delicious addition to your diet.

Origin: West Bengal

Product Information:

  • Color: Bright yellow
  • Processing: Gently cleaned and split, retaining natural goodness
  • Texture: Smooth and soft when cooked
  • Aroma: Mild, nutty fragrance
  • Taste: Delicate, nutty flavor
  • Usage: Versatile lentil suitable for a variety of dishes, including dal, sambar, soups, and stews. Can also be used as a filling for samosas and tikkis
  • Free From: Artificial colors, Artificial flavors, Preservatives

Nutritional Benefits:

  • Calories: 340 kcal
  • Protein: 24g
  • Fiber: 6g
  • Iron: 4mg
  • Folate: 110 mcg
  • Potassium: 600mg
  • Vitamin B1, B2, B6: Good source

Storage Instructions:

  • To maintain optimal freshness and quality, store in a cool, dry place away from direct sunlight and moisture.

Shelf Life:

  • Up to 12 months from the date of packaging when stored according to instructions.
FPC - 01 - Purba Bardhaman, West Bengal