West Bengal - Darjeeling - FPC - 02
Organic Kalonunia Rice (Parbolied) - FPC - 02 - Darjeeling - West Bengal
Price:
(Rs.50 Per Kg)
Product Information
Organic Parboiled Kalonunia Rice from Darjeeling, West Bengal, is a premium rice variety that combines the traditional parboiling process with organic farming methods. This unique combination enhances the nutritional value, texture, and flavor of the rice, making it a popular choice among health-conscious consumers.
Origin: Darjeeling, West Bengal, India
Product Information:
- Cultivation Type: Organically grown, ensuring a chemical-free and sustainable approach.
- Color: The rice grains are a creamy white color.
- Aroma: Parboiled Kalonunia rice retains the distinctive, floral aroma characteristic of the Kalonunia variety.
- Texture: Parboiling gives the rice a firm texture, preventing it from becoming mushy when cooked. It also results in a slightly chewy bite.
- Type: It is a short-grain rice variety.
Nutritional Benefits:
- Enhanced Nutrient Content: Parboiling locks in essential nutrients like vitamins, minerals, and antioxidants, making the rice more nutritious than regular rice.
- Low Glycemic Index: Kalonunia rice, even in its parboiled form, has a low glycemic index, making it suitable for diabetics and those watching their blood sugar levels.
- Easy Digestion: Parboiled rice is easier to digest than regular rice, making it a good option for people with sensitive stomachs.
Storage:
- Store in a cool, dry, and airtight container to maintain freshness and prevent infestation.
Shelf Life:
- When stored properly, organic Parboiled Kalonunia rice can last for up to 12 months.
About WEST BENGAL - DARJEELING - FPC - 02
West Bengal - Darjeeling - FPC - 02
