Organic Fresh Onion (Raw) - LG - 01 - Katihar - Bihar
Organic fresh onions from Katihar, Bihar, are renowned for their superior quality, flavor, and health benefits. Grown without the use of harmful pesticides or synthetic fertilizers, these onions are a natural and nutritious choice for your kitchen.
Origin: Katihar, Bihar, India
Product Information:
- Type: Typically, red onions are commonly cultivated in Katihar, but other varieties like white or yellow onions may also be available.
- Appearance: Organic onions from Katihar often have a firm texture, a slightly rough exterior, and a vibrant color.
- Flavor: These onions are known for their pungent and slightly sweet taste, making them a versatile ingredient in various dishes.
Nutritional Benefits:
- Rich in Vitamins and Minerals: Onions are a good source of vitamins A, B, and C, as well as minerals like potassium, iron, and manganese.
- Antioxidant Properties: Onions contain antioxidants that help protect cells from damage caused by free radicals.
- Supports Heart Health: The sulfur compounds in onions have been linked to lower cholesterol levels and improved heart health.
- May Aid Digestion: Onions can help stimulate digestion and improve gut health.
Storage Conditions:
- Cool and Dry Place: Store onions in a cool, dry place away from direct sunlight.
- Avoid Contact with Moisture: Keep onions in a well-ventilated area to prevent mold growth.
Shelf Life:
- Properly stored, onions can last for several weeks.
Organic fresh onions from Katihar, Bihar, are renowned for their superior quality, flavor, and health benefits. Grown without the use of harmful pesticides or synthetic fertilizers, these onions are a natural and nutritious choice for your kitchen.
Origin: Katihar, Bihar, India
Product Information:
- Type: Typically, red onions are commonly cultivated in Katihar, but other varieties like white or yellow onions may also be available.
- Appearance: Organic onions from Katihar often have a firm texture, a slightly rough exterior, and a vibrant color.
- Flavor: These onions are known for their pungent and slightly sweet taste, making them a versatile ingredient in various dishes.
Nutritional Benefits:
- Rich in Vitamins and Minerals: Onions are a good source of vitamins A, B, and C, as well as minerals like potassium, iron, and manganese.
- Antioxidant Properties: Onions contain antioxidants that help protect cells from damage caused by free radicals.
- Supports Heart Health: The sulfur compounds in onions have been linked to lower cholesterol levels and improved heart health.
- May Aid Digestion: Onions can help stimulate digestion and improve gut health.
Storage Conditions:
- Cool and Dry Place: Store onions in a cool, dry place away from direct sunlight.
- Avoid Contact with Moisture: Keep onions in a well-ventilated area to prevent mold growth.
Shelf Life:
- Properly stored, onions can last for several weeks.