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Kashmir - FPC - 01

Natural Kashmiri Morel Mushroom (Guchi) - FPC - 01 - Kashmir

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(Rs.2600 Per Kg)
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Product Information

Natural Kashmiri Morel Mushroom, commonly known as Guchi, is a highly prized and sought-after delicacy from the Himalayan region. These wild mushrooms are renowned for their unique, earthy flavor, rich aroma, and spongy texture. Gucchi mushrooms are a staple in gourmet cuisine worldwide and are often used in dishes to add depth and complexity.

Origin: ?Kashmir Valley, India

Product Information:

  • Wild-Harvested: Gucchi mushrooms are exclusively found in the wild and cannot be cultivated commercially, making them a rare and precious ingredient.
  • Unique Flavor: They possess a distinctive, earthy flavor with hints of nuttiness and smokiness, adding a gourmet touch to any dish.
  • Rich Aroma: Gucchi mushrooms have a strong, pleasant aroma that can enhance the overall flavor profile of your meals.  
  • Spongy Texture: Their spongy texture absorbs flavors well, making them a versatile ingredient in various culinary applications.
  • Nutritional Benefits: Gucchi mushrooms are a good source of essential nutrients, including vitamins, minerals, and antioxidants.

Nutritional Information (Approximate per 100g):

  • Calories: 30-40 kcal
  • Protein: 3-4g
  • Carbohydrates: 3-4g
  • Fiber: 2-3g
  • Vitamins: B vitamins (B1, B2, B3, B5), vitamin D   
  • Minerals: Potassium, copper, zinc, selenium
  • Note: Nutritional values may vary slightly depending on the specific source and preparation method.

Storage Instructions:

  • Store in an airtight container at room temperature.
  • Protect from direct sunlight and heat.

Shelf Life:

  • Dried Gucchi mushrooms can be stored for up to 12 months.
FPC - 01 - Kashmir