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West Bengal - Darjeeling - LG - 03

Darjeeling Himalayan Organic Betel Nut Supari (Raw) - LG - 03 - Darjeeling - West Bengal

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(Rs.330 Per Kg)
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Product Information

The Darjeeling Himalayan Organic Betel Nut Supari (Raw) is a premium quality product sourced from the rich, fertile hills of Darjeeling in West Bengal, India. Grown organically in the pristine Himalayan region, this raw betel nut offers an authentic and natural flavor that reflects the rich cultural heritage of India. Whether for traditional use, cultural ceremonies, or personal enjoyment, these betel nuts are a healthy, naturally grown alternative to mass-produced varieties.

Origin: Darjeeling, West Bengal

Product Information:

  • 100% Organic: Grown without synthetic fertilizers or pesticides, ensuring a clean, pure product for traditional and cultural use.
  • Sourced from the Himalayas: These betel nuts are cultivated in the high-altitude region of Darjeeling, West Bengal, benefiting from the nutrient-rich soil and clean environment, providing exceptional taste and quality.
  • Versatile Usage: Can be used in various forms, such as for chewing (Supari), in traditional cultural practices, or processed further for culinary uses.
  • Natural and Raw: These betel nuts are raw and unprocessed, maintaining their natural flavor and texture.
  • Non-GMO & Chemical-Free: Grown using organic farming methods, these betel nuts are free from genetically modified organisms and harmful chemicals, making them a safe choice for consumption.

Nutritional Benefits:

  • Rich in Alkaloids: Betel nuts are known for their stimulating properties due to the natural alkaloids they contain, offering a mild energy boost when chewed.
  • Digestive Aid: In traditional use, betel nut has been valued for its ability to stimulate digestion and support gut health.
  • Antioxidant Properties: The nut contains antioxidants that help combat oxidative stress and support overall well-being.
  • Source of Dietary Fiber: Consuming betel nut can help promote digestive health due to its fiber content.
  • Boosts Salivation: Chewing betel nut can stimulate saliva production, aiding in the maintenance of oral hygiene.

Storage Conditions:

Store in an airtight container in a cool, dry place, away from direct sunlight to preserve freshness.
Avoid moisture exposure to maintain the quality and texture of the betel nuts.

Shelf Life:

When stored properly, Darjeeling Himalayan Organic Betel Nut Supari (Raw) can last up to 12 months, retaining its flavor, texture, and freshness.

The Darjeeling Himalayan Organic Betel Nut Supari (Raw) is a premium quality product sourced from the rich, fertile hills of Darjeeling in West Bengal, India. Grown organically in the pristine Himalayan region, this raw betel nut offers an authentic and natural flavor that reflects the rich cultural heritage of India. Whether for traditional use, cultural ceremonies, or personal enjoyment, these betel nuts are a healthy, naturally grown alternative to mass-produced varieties.

Origin: Darjeeling, West Bengal

Product Information:

  • 100% Organic: Grown without synthetic fertilizers or pesticides, ensuring a clean, pure product for traditional and cultural use.
  • Sourced from the Himalayas: These betel nuts are cultivated in the high-altitude region of Darjeeling, West Bengal, benefiting from the nutrient-rich soil and clean environment, providing exceptional taste and quality.
  • Versatile Usage: Can be used in various forms, such as for chewing (Supari), in traditional cultural practices, or processed further for culinary uses.
  • Natural and Raw: These betel nuts are raw and unprocessed, maintaining their natural flavor and texture.
  • Non-GMO & Chemical-Free: Grown using organic farming methods, these betel nuts are free from genetically modified organisms and harmful chemicals, making them a safe choice for consumption.

Nutritional Benefits:

  • Rich in Alkaloids: Betel nuts are known for their stimulating properties due to the natural alkaloids they contain, offering a mild energy boost when chewed.
  • Digestive Aid: In traditional use, betel nut has been valued for its ability to stimulate digestion and support gut health.
  • Antioxidant Properties: The nut contains antioxidants that help combat oxidative stress and support overall well-being.
  • Source of Dietary Fiber: Consuming betel nut can help promote digestive health due to its fiber content.
  • Boosts Salivation: Chewing betel nut can stimulate saliva production, aiding in the maintenance of oral hygiene.

Storage Conditions:

Store in an airtight container in a cool, dry place, away from direct sunlight to preserve freshness.
Avoid moisture exposure to maintain the quality and texture of the betel nuts.

Shelf Life:

When stored properly, Darjeeling Himalayan Organic Betel Nut Supari (Raw) can last up to 12 months, retaining its flavor, texture, and freshness.

LG - 03 - Darjeeling - West Bengal